A Classic Dish, Reimagined
Grilled chicken has long been a staple in global cuisines, from ancient Roman feasts to modern backyard barbecues. This versatile ingredient has stood the test of time, transforming into a beloved comfort food. Our Grilled Chicken Burgers Recipe takes this timeless favorite to the next level, blending juicy, grilled chicken with fresh herbs and spices, all packed between perfectly toasted buns. Whether you’re looking to elevate your family dinner or impress guests at your next cookout, this recipe offers a delicious blend of tradition and innovation, marrying history with modern flavors.
You will never be happy if you continue to search for what happiness consists of. You will never live if you are looking for the meaning of life.
LOVE WHAT YOU DO. DO WHAT YOU LOVE
Savor the Simple Joys of Life
Sometimes, life’s greatest pleasures come from the simplest things. A tender, flavorful grilled chicken burger can bring a moment of happiness—whether it’s shared with loved ones or enjoyed solo. As you bite into this perfectly seasoned burger, you’re reminded of how food can nourish not just the body, but the soul. It’s a celebration of doing what you love, whether that’s crafting the perfect dish or simply enjoying it. Let this meal be a reminder that the best things in life are often the simplest, and savor every bite of joy it brings.
Ingredients
1 onion, chopped
2 teaspoons minced garlic
1 red bell pepper, chopped
1 cup fresh sliced mushrooms
1 tomato, seeded and chopped
2 pounds ground chicken
1 egg
1/2 cup fresh bread crumbs
1 tablespoon Old Bay ™ Seasoning
kosher salt to taste
Instructions
- Preheat an outdoor grill for medium heat and lightly oil grate.
- Lightly spray a saute pan with cooking or oil spray over medium heat. Saute the onion with the garlic first, then the bell pepper, then the mushrooms, tomatoes and carrots, all to desired tenderness. Set aside and allow all vegetables to cool completely.
- In a large bowl, combine the chicken and vegetables. Add the egg, bread crumbs and seasonings to taste. Mix all together well and form into 8 patties.
- Grill over medium heat for 5 to 6 minutes per side, or to desired doneness.
Notes
Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
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